![]() ![]() It is high in fat, about 6%, which contains large amounts of polyunsaturated fatty acids (w-3 fatty acids) which have the ability to reduce “bad” cholesterol and decrease the viscosity of the blood and inhibit the formation of blood clots.It has about 140 kilocalories per 100g.Nutritional valueīonito del Norte white tuna is an oily fish whose nutritional composition is similar to that of the common tuna: They have been filled manually, one by one, and are sold for the highest prices on the market. The most common form of packaging is in a can, however it is becoming more and more common to package it in glass jars. The most sought after canned products contain olive oil because of the flavor it adds and its renowned nutritional properties. ![]() The most common form of consumption is canned and it is the only species that may be sold under the name “Bonito del Norte White Tuna”. It will keep in good condition for about three months. It is recommended that you vacuum pack it first or cover it with plastic film to keep it from drying out and transmitting odors. ![]() Once purchased, it must be kept refrigerated, perfectly clean, and be consumed within 48 hours of purchase. Being that it is a highly perishable product, it must be surrounded by ice in order to prevent bacteria growth and spoilage. ![]() Purchasing Bonito del Norte white tunaĭuring the summer you can find fresh white tuna at our markets. This exquisite handling of the tuna guarantees its quality and freshness which does not happen with other less selective fishing methods. It is during the summer months when the schools of tuna venture into the Bay of Biscay our fishermen catch them one by one using traditional methods that are selective and environmentally friendly. Bonito del norte White Tuna fishingīonito del Norte white tuna is one of the pillars of the Cantabrian coast’s economy and is one of the species of greatest commercial interest. During the third year they reach sexual maturity and become more solitary, delving into deeper waters and changing their migratory route. This trophic migration is repeated over two more years. They remain along our shores until autumn when they begin their return to their place of origin. During the second year and coinciding with the end of spring when the young tuna are about a half meter in length, the schools migrate in search of food along the surface, reaching the Bay of Biscay. Migrationīonito del Norte white tuna are born in the Sargasso Sea where they migrate from as adults and group in schools of individuals of the same size to make two types of migrations during their life cycle.Īfter their first year of life, they begin their migration to the Azores, Madeira, and the Canary Islands to spend the winter. This exquisite treatment given to pretty guarantees the quality and freshness of it, which does not happen with other less selective fishing gear. The Bonito del Norte – White Tuna fishing is carried out during the summer months in the Gulf of Biscay using traditional fishing methods and ecological selective. Both colors are usually separated by a band of iridescent blue. It has a metallic dark blue coloring on its back and the sides and belly are silver. White Tuna – Bonito del Norte (Thunnus alalunga)Ī fish that has a fusiform body and is characterized by the length of its pectoral fins, hence its scientific name “alalunga”, or “hegaluze” in Basque. ![]()
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